Copper

Found In: Shellfish, organ meats, nuts, seeds, whole grains, leafy greens, and dark chocolate

Form: Copper Sulfate

Source: Synthesised Copper

Supplier: Jiangsu Kolod Food Ingredients

Final Location of Manufacturing: Jiangsu, China

Functions:

  • Promoting normal red and white blood cell profiles
  • Healthy immune response
  • Blood sugar balance